snacks
Let food be the ultimate center piece. Whether passed or stationary Pan Banga's food will compliment any event.
hors d'oeuvres
~Wontons/ curried lamb & served with apricot dipping sauce
~Pizza/ with caramelized onion, gorgonzola & toasted walnuts
~Wraps/ bacon & date filled with chorizo sausage
~Croque Monsieur/ little sandwiches filled with ham and gruyere served w/ with honey dijon
~ Pies/ mini chicken w/ tarragon
~Shrimp/ Buffalo w/ blue cheese dip
~Pancakes/ zucchini with smoked salmon, crème fraiche & chives
~Turnovers/ BBQ pulled pork
~ Popovers/ mini with filet of beef, caramelized shallots & horseradish aioli ~Arancini/ wild mushroom
Price List
~Pizza/ with caramelized onion, gorgonzola & toasted walnuts
~Wraps/ bacon & date filled with chorizo sausage
~Croque Monsieur/ little sandwiches filled with ham and gruyere served w/ with honey dijon
~ Pies/ mini chicken w/ tarragon
~Shrimp/ Buffalo w/ blue cheese dip
~Pancakes/ zucchini with smoked salmon, crème fraiche & chives
~Turnovers/ BBQ pulled pork
~ Popovers/ mini with filet of beef, caramelized shallots & horseradish aioli ~Arancini/ wild mushroom
Price List
platters
~ Aioli/ oven roasted new potatoes, tomatoes, green beans, asparagus, endive spears, radishes, cauliflower, carrots & quail eggs with lemony aioli
~ Cheese & Fruit/ Ontario & Quebec cheeses with fig compote, grapes, apricots, pears, sweet, spicy walnuts, baguette with Pan Bagna's own house-made crackers
~ Pate/ silken chicken liver pate with crispy fried sage leaves& smoked trout pate served with cornichons & crostini
~ Dips, Breads & Olives/ sun-dried tomato dip, hummus with toasted pine nuts, cilantro, Spanish romesco sauce with pita, flatbread, green & black olives
~ Bar Snacks/ spiced nuts, marinated olives, herbed plain & prosciutto wrapped bread sticks
Price List
